News
Success: Wyndham No Longer Serves Cage Eggs
Published on September 26, 2019
After only a short time we were able to convince Wyndham to give up cage eggs – just like many other big international hotel companies.
Cage-free: Deutsche Hospitality
Published on September 23, 2019
Thanks to the commitment of Deutsche Hospitality, 150 hotels on three continents will no longer use cage eggs or cage egg products in the future.
Success: Nomad Foods Raises Broiler Standards
Published on September 11, 2019
Just three days after the launch of a Europe-wide campaign, Nomad Foods agreed to implement our animal welfare demands.
Aramark Joins European Chicken Commitment
Published on August 19, 2019
After talks with the Albert Schweitzer Foundation, Germany's second largest caterer decided to implement the initiative's criteria by 2026.
Animal Welfare Standards in Aquacultures
Published on July 9, 2019
Together with companies from the food retail sector, we have set up an initiative group with the aim of raising animal welfare standards in aquacultures.
Peter Singer Prize for Mahi Klosterhalfen
Published on July 7, 2019
Our president and CEO Mahi Klosterhalfen has been awarded the 2019 »Peter Singer Prize for Strategies to Reduce the Suffering of Animals«.
Latest Achievements for Broiler Chickens
Published on June 28, 2019
In the past three months, we have convinced five companies to join the European Chicken Commitment. We expect more commitments next month.
Ruling on Chick Culling
Published on June 21, 2019
The ruling of the German Federal Administrative Court will make a huge difference. We are assessing the details of the ruling.
Sodexo Implements European Chicken Commitment
Published on June 19, 2019
The catering company Sodexo has announced that it will meet the criteria of the European Chicken Commitment by 2026 at the latest.
Success: Hilton Goes Cage-Free
Published on May 10, 2019
Shortly after the launch of an international campaign, Hilton announced its intention to end the global use of cage eggs by 2025.