We would now like to give you a brief introduction to the different divisions within our foundation as well as our 33-strong team in Berlin. To find out more about our Polish team, click here.
Management | Administration | Communications | Campaigns | Corporate Outreach | Internationalization
Refer to our organisational chart to find out how our divisions are positioned in relation to each other.
Management
In collaboration with the board and in consultation with the team, the President defines and implements the general strategic alignment of our foundation.
- Mahi Klosterhalfen President
- Sylvi Paulick In-house lawyer
Administration
- Dirk Reuter Director
- Andrea BroszioAssistant to the President
- Anne Schäfer Human Resources
- André Sabosch Director IT
- Hen ner Brü njes Webmaster
- Marc-André Gödeke IT Administration
- Kalia
- Lotti
- Reka
Communications
Our Communications team is responsible for media relations and handles enquiries from press representatives and private individuals.
- Diana von Webel Director
- Milena Henn Social Media
- Lina Petri Editor & Coordination Vegan Taste Week
- Rieke Petter Editor
- Doreen Rothe Newsletters
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Jennifer Wilke
Editor
- Fl orian Wi tkowski Graphic Designer
Campaigns
Our Campaigns team initiates and coordinates the foundation’s campaigns. Its current focus is on the European Broiler Ask and on the international cage-free initiative as well as on consumer outreach campaigns. We are also active on the legal and political levels. Our volunteer management and the support of our local groups are also part of our work.
-
Irina Fronescu
Director
- Jonas Becker Consumer & Corporate Campaigns
-
Kathleen Frech
Consumer & Corporate Campaigns
- Anna-Maria RennerConsumer & Corporate Campaigns
- Elisa VolkmerConsumer & Corporate Campaigns
- Linda Eickelau Campaigns & Volunteer Management
- Dr. Mareike Klinger-Strobel Campaigns & Volunteer Management
Corporate Outreach
The Corporate Outreach team is specifically responsible for negotiating with food industry companies. We aim to raise animal welfare standards in the supply chain, to increase the availability of plant-based food and reduce the use of animal products.
- Luisa Kucz Director
- Marie Fleischer Assistant to the Director & Project Assistance
-
Inken Jakob-Thome
Animal Welfare and
Vegan Projects
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Janika Kleine
Animal Welfare and
Vegan Projects
-
Esther Rabofski
Animal Welfare and
Vegan Projects
-
Robin Rader
Animal Welfare and
Vegan Projects
-
Loretta Schulte
Animal Welfare and
Vegan Projects
-
Dr. Anna Stief
Animal Welfare and
Vegan Projects
- Leo
- Ludmilla
- Nanna
- Nanni
Internationalization
Our Co-Directors of Internationalization are responsible for our Polish daughter organization Fundacja Alberta Schweitzera as well as our further expansion abroad. In our international work we focus on negotiations with and campaigns against companies in the food industry. We aim to raise animal welfare standards in the supply chain, to increase the availability of plant-based food and reduce the use of animal products.
- Jeremias Endres Co-Director
- Silja Kallsen-MacKenzie Co-Director
- Lanai